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Valhalla Yacht Charter

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Valhalla Yacht Description

Valhalla yacht is a 78.00 ft long motor yacht catamaran and spends the season in Sicily. It was built by Sunreef Yachts in 2016. The yacht layout features 4 cabins and accommodates 8 guests. The cabin arrangement is following: 1 king cabin, 3 queen cabins.

The motor yacht features 2 x 900 HP engines 2 x 25kw Generators engines and a generator.

Accommodation

Starboard Aft Length 6.5ft Width 4.10ft
Portside Aft. Length 6.5ft Width 4.10ft
Portside Mid Length 6.5ft, Width 4.10ft
Master Length 6.5ft, Width 5.6ft

Cabin Breakdown

King Cabins: 1
Queen Cabins: 3

Valhalla Yacht Details

78'

Length

8

Guests

4

Cabins

3

Crew

Sunreef Yachts

Built by

€46,000 - €54,500

Weekly price low-high season

12

Cruising Speed

24

Max. Speed

Valhalla Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2021 to 2022 $51,500 $52,000 $52,500 $53,000 $53,500 $54,000 $54,500 $0 $0 $0 $0
Summer 2021 $51,500 $52,000 $52,500 $53,000 $53,500 $54,000 $54,500 $0 $0 $0 $0
Winter 2022 to 2023 $51,500 $52,000 $52,500 $53,000 $53,500 $54,000 $54,500 $0 $0 $0 $0
Summer 2022 $51,500 $52,000 $52,500 $53,000 $53,500 $54,000 $54,500 $0 $0 $0 $0

Valhalla yacht charter price

# of charter days Base Price Taxes: 22%, exceptions available Total Note
14 day charter 92,000€ to 109,000€ 20,240€ to 23,980€ 112,240€ to 132,980€ Discounts outside the main season are common.
7 day charter 46,000€ to 54,500€ 10,120€ to 11,990€ 56,120€ to 66,490€ Standard charter rate, base for all calculations.
3 day charter 23,000€ to 27,250€ 5,060€ to 5,995€ 28,060€ to 33,245€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
46,000€ / 6 * 3 days = 23,000€
1 day charter 7,667€ to 10,900€ 1,687€ to 1,998€ 9,353€ to 12,898€ Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: €46,000

High season rate: €54,500

GENERAL NOTES:
MINIMUM NIGHTS: 6, Inquire for less
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
If cruising area includes BVI, rates are PLUS permits, licenses and fees which are to be paid by client.

***BOAT REQUIRES 48 HOUR TURNS***

If cruising area includes BVI, rates are PLUS permits, licenses and fees which are to be paid by client.
BVI PORTS: Add $400 for any port other than West End and JVD.


HALF-BOARD: Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches & 4 dinners ashore at client expense.
2/$51,200 3/$51,550 4/$51,900 5/$52,500 6/$52,600 7/$52,950 8/$53,300

LOCAL FARE MEAL PLAN: Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.
2/$51,350 3/$51,775 4/$52,200 5/$52,625 6/$53,050 7/$53,475 8/$53,900

SLEEP ABOARD: Sleep aboard the night before charter dates. Available for $800 per cabin per night, with a 2 cabin minimum. Includes snacks, welcome cocktails & continental breakfast. Dinner is to be taken ashore at client expense.

2021/2022 CHRISTMAS/NEW YEARS: 7 night minimum
CHRISTMAS: 1-8 guests @ $60,000, charter must end on 12/26 or earlier
NEW YEARS: 1-8 guests @ $72,000, charter may not start prior to 12/27


***SPECIAL OFFERS ***

None at this time.

Price Terms

All Inclusive

Valhalla Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Camcorder: No
Water Maker: yes
Water Capacity: 325 Gallons
Ice Maker: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: aft scoop steps only
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: water Safe
Generator: 2 x 25.5 kw
Inverter: yes
Voltages: 240/220V & 110/120V
Hammock: Yes
Windscoops: No

Specifications

Tube:
Guests: 8
Maxspeed: 24
Draft: 5.1
Cruising Speed: 12
Helipad:
Ac:
Ac Night:
Built: 2016
Turnaround: 48, inquire for 24hr
Cabins: 4
King: 1
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 4
Basins: 4
Heads: 4
Electric Heads: 4
Jacuzzi:

Features

BBQ: Yes
AC: Full
Generator: 2 x 25.5 kw
Internet: Onboard WIFI
Cruising Speed: 12
Max Speed: 24

Layout

Layout of Valhalla

More Specifications

Flag: Marshall Islands
Homeport: St Thomas
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance: Privilege Underwriters Reciprocal Exchange

Diving Yacht offers Rendezvous Diving only

Communication: WIFI available aboard the yacht.
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods: 2
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 70hp
Floating Mats:
Dinghy Pax: 9
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:

Crew

Crew Information

Crew of Valhalla|Captain Captain

Crew of Valhalla|Chef Chef

Captain: Sergio Gomez

CAPTAIN - SERGIO GOMEZ
CHEF/FIRST MATE - NEEN REYNOLDS

Sergio is a young, fun, and adventurous sailor.

Growing up in South America, it was during his summer beach vacations that he fell in love with the sea and made a promise to himself that someday he would live near the ocean.

After graduating high school, he relocated to Puerto Rico where he completed his degree in marketing and pursued sailing. His passion for sailing grew extensively which led to the purchase of his own sailboat and many hours of sailing in his spare time.

4 years ago, Sergio decided that sailing was what really ‘fueled his soul’ and decided to make a career change and sail full-time.

He is a licensed RYA Yacht master, offshore commercially endorsed, USCG captain and Dive Master. He has delivered outstanding charter vacations in Greece, Croatia, Florida, and the Caribbean.

Sergio speaks fluent English and Spanish, enjoys water sports, and loves a good conversation while guests enjoy his most favored creation, Captain's Old Fashions!!

Neen:

A five-year resident of the Virgin Islands, Neen, is now enjoying her first year as Chef aboard Valhalla, the past three years she was Chef and First Mate aboard S/V Winters Coming.

As a Midwest Ohio native and lifelong traveler, she enjoys creating a wide and exciting array of dishes for your enjoyment. Her creations and methodology have been influenced by cuisines of Lebanon, Japan, Italy, Korea, Denmark, Austria, France, the Philippines, the American South, Southwest, and Midwest and of course, her current home, the Caribbean Islands.

In addition to traveling and experimenting with food, Neen dedicated much of her life to the study of fine art. Upon moving to the Caribbean, she found an intense love for life on the water, and so, transitioned her work from paper to plate. “In the past I created art you simply looked at, now I create art you smell, touch, see, taste, devour and even sometimes hear..”

One of the most rewarding elements of life on the water for Neen is life IN THE WATER! As a certified Dive Master and avid snorkeler, she will be your guide in the breathtaking underwater world of the Virgin Islands. You may even be lucky enough to snare a lobster for lunch! If not, try your hand at catching a Mahi Mahi, Tuna or Wahoo to be enjoyed as ceviche, tartare, tacos... the options are limitless with Chef and First Mate Neen.

***Crew has been fully vaccinated for COVID-19****

Menu

Here in the beautiful Caribbean, we enjoy a diet filled with an array of treasures from the sea, colorful fruits and vegetables, and healthy carbohydrates and legumes.


Our emphases are on Local, Organic, Nutrient Dense, Seasonal and Made from Scratch ingredients.


Dish components are subject to change and fluctuate depending on season and availability.


Please enjoy this sampling of our favorite dishes.


DIETARY AND ALLERGIN NEEDS ARE HAPPILY MET


In addition to multiple course meals prepared just for you throughout the day, our fully stocked snack bar, drinks bar and fruit bars are available to you 24/7


 


Breakfast


CLAFOUTIS
Raspberry . Almond . Rose
Grape . Vanilla


SMOOTHIE BOWLS
Local Fruit . Juice/Milk . Seeds . Flowers


AVOCADO TOAST
Grilled Bread . Soft Boiled Egg . Greens . Lime


CROISSANT FRENCH TOAST
Banana Stuffing . Nutmeg . Hibiscus Cream . Cointreau Batter


HUEVOS RANCHEROS
Charred Poblano . Mole Beans . Corn Salsa . Cojita . Avocado . Crispy Tortilla Bowl


CAST IRON HASH
Sweet Potato . Green Apple . Sausage . Sage . Gruyere


BREAKFAST BURRITO
Crispy Tortilla . Enchilada Sauce . Muenster . Cilantro . Chili


BANANA BREAD
Cinnamon . Nutmeg . Chocolate . Honey Butter . Local Banana


BAGEL AND LOX
Capers . Watermelon Radish . Herbed Cream Cheese . Lemon . Soft Boiled Egg Tomato . Avocado . Red Onion . Dill


QUICHE
Homemade Crust . Garden
Honey Mustard . Ham
Caprese
Greek


FRUIT TRAY
Organic Local Variety Fruit . Honeycomb . Yogurt


PANCAKES
Lemon Ricotta
Banana Foster
Fruit Compote
Chocolate Chip


POLENTA AND EGGS
Fried Eggs . Smoked Salmon . Polenta Cakes . Tomato . Aromatics . Greens


SPANAKOPITA
Spinach . Phyllo . Dill . Parsley . Ricotta . Feta .Za’atar
Watermelon salad


 


Starters and Snacks


SNACK BAR
Sweet . Salty . Healthy . Indulgent


TOSTONES
Plantains/Breadfruit . Chili . Course Salt . Mayo-Ketchup


ASIAN SALAD
Pickled Long Beans . Wasabi Peas . Cucumber . Baby Corn


PERSIMMON TART
Puff Pastry . Taleggio . Persimmon . Fennel


GAZPACHO
Tomato
Papaya
Cantaloupe
Green
Watermelon


ROASTED GRAPES
Balsamic . Thyme . Pistachio Oil . Merlot Salt


PHYLLO BITES
Goat Cheese . Blueberry . Honey . Thyme


CAPRESE
Pesto . Heirloom Tomatoes . Buffalo Mozzarella . Truffle Balsamic


PIGGY PEACH
Pancetta . Maple . Donut Peach . Rosemary . Black Pepper


SCALLOPS AND BEETS
Beet Puree . Cast Iron Scallops . Radish Salad . Aromatics . Garden


MEDI PLATTER
Ceci Neri . Baba Ganoush . Goat Cheese . Artisanal Olives . Charcoal Naan . Roasted Garlic . Dolmades


TUNA TARTARE
Seaweed Salad . Edamame Dust . Butter Lettuce . Lotus Root . Soy . Lime
Sesame


CITRUS AND YOGURT
Minted Yogurt . Pistachio . Pomegranate . Grapefruit . Blood Orange
Clementine


BEETS AND BURRATA
Roasted Garlic . Tarragon . Golden Beet . Red Beet . Butter Roasted Radish


CEVICHE
Fresh Catch . Citrus . Root Vegetable Chips


LOTUS AND OCTOPUS
Fried Lotus Root . Braised Octopus . Carrot . Sesame . Wakame


BLACK JEWEL POPCORN
Nutritional Yeast . Cracked Pepper . Sea Salt . Chili


STUFFED AVOCADO
Haas Avocado . Lump Crab . Crispy Wontons


 


Mains


ARUGULA AND FENNEL
Tarragon Kumquat Vinaigrette . Toasted Pepita Crusted Goat Cheese  
Grapefruit Wrapped Shrimp
Lump Crab Cake
Fresh Wahoo


SWISS CHARD AND PEACHES
Coconut Sugar Caramelized Peaches . Toasted Cashew . Pomegranate Molasses Vinaigrette . Fresh Mahi Mahi . Marigold


CEASAR
Grilled Romaine Heart . Fontina Stuffed Chicken . Pecorino Romano . Anchovy Lemon . Ciabatta Crouton . Drunken Mustard


TUNA NICOISE
Charred Radicchio . Haricots Verts . Herb Vinaigrette . Fingerling Potato Anchovy Filet . Artisan Greens . Nicoise Olives . Tomatoes on the Vine
Soft Boiled Egg


STRAWBERRY SPINACH AND FIG
Balsamic Cedar Smoked Chicken . Gorgonzola Stuffed Prosciutto Wrapped Date Caramelized Pecan


ARTISINAL PIZZAS
Charcoal or Traditional Crust
Lemon Asparagus
Porcini Béchamel
Pig and Pear
Burrata Arugula Prosciutto


TACOS
Greens . Corn . Avocado . House Hot Sauce . Mole Beans
Shells: Nopales, Corn, Flour, Plantain
Proteins: Tuna, Mahi Mahi, Shrimp, Steak, Tofu
Salsa: Lychee, Mango, Pineapple, Tomatillo


STEAK SANDWICH
Balsamic Crusted Steak . Gorgonzola . Anchovy Aioli . Watercress
 Grilled Ciabatta . Pearl Onion . Root Vegetable Chips


SPRING ROLLS
Rice Paper . Crab Stick . Herb Salad . Avocado . Cucumber . Carrot
Peanut Sauce . Sesame Noodles


MEDI PLATTER
Harissa Cauliflower . Toum . Naan . Tahini . Za’atar Eggplant . Tabbouleh
Shish Tauk
Beef Kafta
Vegan Kafta


MOFONGO
Mashed Plantain/Breadfruit . Butter Beans . Coconut Milk Reduction . Lime Thyme Oil . Roasted Peppers
Lump Crab
Pulpo
Jumbo Shrimp


PISTACHIO SALMON
Wild Caught Salmon . Local Honey . Mustard . Garlic . Lemon . Greens . Barley


GRILLED LOBSTER
Freshly Snared Lobster . Herb Butter . Lemon


TUNA
Mango BBQ . Matcha Rice . Grilled Bok Choy . Sesame Reduction
Marinated Cucumber . Garden


MAHI SO NICE
Blackening . Plantain . Coconut Reduction . Mango Jalapeno Preserve
Butter Beans . Micro Radish


BEQUIA MAHI MAHI
Bequia Creole Sauce Stuffed Mahi Mahi . Mashed Root Vegetables
Greens


PAELLA
Black Rice . Saffron . Socarrat
Chicken Chorizo
Seafood


CRAB BOIL
Crab Legs and Claws . Argentine Red Shrimp . Crawfish Tails . Clams . Broccolini
Potato . Corn . Chili Cornbread . Lemon Butter . Beer


BBQ CHICKEN
Legs ‘n Thighs . Fixin’s
Papaya BBQ
Blackberry BBQ


STUFFED PEPPERS
Beef/Beyond Beef . Lentils . Rice . Spices . Chickpea Sauce


RISOTTO
Fresh Peas . Ricotta . White Wine . Mint . Homemade Stock . Pea Pesto .
Ube Puree . Garden


HOMEMADE GNOCCHI
Truffle Balsamic Arugula . Piave
Truffle Cream Sauce/Sage Brown Butter
Local Pumpkin
Ube
Sweet Potato


GRANDPA’S PASTA
Vodka Sauce . Artichoke Hearts . Olives . Spinach . White Beans . Ricotta


SEAFOOD PASTA
Squid Ink . Variety Crustaceans/Mollusks . Garlic . White Wine
Parmigiana Reggiano . Toasted Bread Crumbs


 


Dessert


BOTANICAL BAKLAVA
Walnut . Pistachio . Rose . Cardamom


CARROT CAKE
Cream Cheese Frosting . Cointreau Carrots


LEMON BARS
Shortbread . Buddha’s Hand Marmalade . Champagne . Brulée Berries


PANNA COTTA
Puff Pastry . Rambutan . Lychee . Coconut . Lime Glaze


POACHED PEARS
Bosc Pears . Saffron . Cardamom . White Wine . Crème Fraiche . Pear Chips


TIRAMISU
Pusser’s Rum . Lady Fingers . Mascarpone . Espresso . Cocoa


PINA COLADA GALETTE
Pastry . Pineapple . Toasted Coconut . Turbinado Sugar . Carmel


FLOURLESS CHOCOLATE CAKE
Ganache . Almond Cream . Raspberry


CAST IRON UPSIDE DOWN CAKE
Pineapple . Caramel . Cherries . Rum . Coconut


CHOCOLATE STRAWBERRIES
Dutch Cocoa . White Chocolate . Merlot Salt


THUMBPRINT COOKIES
Homemade Jam . Maldon Salt . Coconut Sugar


CHOCOLATE MOUSSE
Local Avocado . Dutch Cocoa . Vanilla . Real Maple Syrup


 


Bar


SPECIALTY BEVERAGES


Painkiller
Rum Punch
Mojito
Captain’s Old Fashioned
Sangria
Prickly Pear Margarita
Blackberry Jalapeno Margarita
Watermelon Margarita
 Robbie’s White Russian


NON ALCOHOLIC


Zero Water Filtered Water
La Croix
Ginger Beer
Coconut Water
Hot Tea
Virgin Islands Roasters Coffee
Your Choice Sodas


HOUSE INFUSIONS


Buddha’s Hand GinCello
Mamajuana


BEER


St. Croix Brewers
St. John Brewers
Presidente
Caribe
Medalla


LOCAL RUM


Pusser’s
Cruzan Light, Dark and Flavored
Soggy Dollar
Black Strap


ITALIAN WINES


Variety Red, White, Rose and Prosecco


CORDIALS


St. Germaine
Chambord
Campari
Disaronno
Kahlua
Bailey’s


 


We Happily Stock Winters Coming with Your Favorite Varieties of Vodka, Gin, Scotch, Whiskey and Tequila


Did we miss your favorite dish, dessert or beverage?


Let us know and we will do our best to make it happen for you.

Reviews

July 2021 - broker provided survey

Name: Jason
Yacht: WINTERS COMING with Sergio Gomez & Christina Reynolds
Charter Dates: 07/18/2021 to 07/23/2021
Area Cruised: St. Thomas - USVI
Overall Rating: 5/5

1. Was the crew friendly and accommodating?
The crew was AMAZING!

2. Was the yacht comfortable and clean?
Amazing

3. Was the yacht well ventilated?
It was perfect

4. Was the food good and well presented?
Best chef I have ever had cook for me/us!

5. Did you like the area you sailed?
Fantastic!

6. Additional comments on your charter?
Best vacation I have ever had. Truly had to make no decisions which is what a vacation should be!
May 2021 - Broker provided survey

Sergio & Neen, we came into this week with highest level of anticipation and you guys exceeded all of our expectations! Neen, the food was amazing! The only thing better than the pictures of your food, is eating it!! The food was fantastically executed and delicious. Sergio, our fearless captain, you delivered on every promise. Great diving, great snorkeling and turtles every day. Thanks for the great times, great memories and great friends ❤️⛵️
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April 2021

“Sergio and Neen, this week has been amazing!! Thank you for a week filled of adventure, knowledge, humor and most importantly memories. Neen, your food is amazing and made every meal with love!! Captain, you have made our journey and island days unforgettable. Thank you both again and we will see you soon ❤️“
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March 2021- From Lets Play Two

“Sergio and Neen, I can not think or hoped of a better way to start traveling again. This week with you exceeded so many expectations. Starting with the most delicious gourmet food we have ever had on a boat. The amazing diving with eels and sting rays and the contagious smiles brightening every day. A big thank you for your kindness and generosity. This was a much needed trip, so memorable. Big thanks!!”
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Feb 2021

“Dear Sergio & Neen, this trip was in the making for years. At times it seemed out of reach and then it came to be. Over the years this group has been through several highs and lows but this by far has been our highest moments together. Thank you for helping us have Thai once in a lifetime experience. You two were a great fit for our family. Life is short but so sweet. Thank you for helping us live it to the fullest. Xoxo”
Feb 2021

“Sergio and Neen, thank you for the memories you provided. I loved swimming with the turtles at Salt Pond Bay. I also enjoyed hiking some new trails. Thanks Neen for the food, you have an amazing talent. Blessings.”
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Dec 2020

Sergio and Neen, thank you so much for you hospitality!! You both have a gift and we certainly appreciate you sharing that gift with us. It was a great week of laughter, food, adventure, and shenanigans. We will have memories and recipes that will stay with us for a lifetime. This was our 3rd catamaran trip in the Virgin Islands and this one was absolutely the BEST!! Hope to see you both soon!
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December 2020

Dear Sergio & Neen,
This trip exceeded all of our expectations! The island hiking, snorkeling, sailing sunsets, cocktails and of course Neen’s cuisine! You guys really made this trip for us with your knowledge, humor, confidence and above all kindness. We how to sail with you again soon.
Dec 2020

Sergio & Neen, Tricia’s 50th Birthday trip has been incredible!! Thank you for taking care of us & feeding us with love
Photo 13
November 2020

Sergio and Neen, thank you for giving us the ultimate sailing experience! It was the definition of a perfect vacation. We will miss you both and we will miss the most delicious -around the world- meals
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This week is going to be tough to beat!
This trip really is going to be tough to beat. Much love for the crew and the boat.
A week to remember! This has been the trip of a lifetime. Thanks to everyone who made it possible!
What a week! This vacation will forever be a dream come true! Thank you
Thank you both for making this week one that we will all remember forever! We are grateful for the memories made! Until next time!
Ruff seas and Gypseas. Thanks for one hell of a good time
Thank you for helping us have the best week of our lives. You're awesome!
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Such an Amazing and Beautiful Time!
Our Family had a great vacation! Sergio and Melissa were fantastic hosts and everything was perfect from the boat, the route, the food, the music and the company. Thanks for the true trip if a lifetime!

Such an amazing and beautiful time!! Sergio and Melissa were so incredible and friendly and helpful. The food and the beaches were fantastic! Couldn't have asked for better people to spend out vacation with. They were so helpful and great! We stopped by so many fun places and made so many memories! Thank you guys for making this trip unforgettable.
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You are Family Now
This has been one of the best trips I have ever been on! Ever!!! From the beautiful beaches to the amazing food to the spectacular sunset, it was exactly what I needed. Thank you for making this trip great!


Friends come and go, but family are always in your heart. You are family now! Thanks for showing me what “life” is really supposed to be. The constant smile on your faces, the delicious food, the places you took us that were so incredibly magical, are all what life is about. I hope to get to do this again in the future. Thanks a million.
Best Food We Have Ever Had!
Sergio and Neen, you two made our trip so special. We went to the most unique places and saw amazing wildlife and ate the BEST food we have ever had. ❤️ We wouldn’t have been able to see the sights we saw without your knowledge of the various islands!! Thank you soooo much for a great tri
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  • Valhalla

    Price Terms: All Inclusive

    Price from €46,000/week

    High season €54,500/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts in Sicily for Summer 2021 2022 are 30% reserved. If you are considering a charter in this time period, inquire now!

  • Inquire
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    5.5. Minimum Cabins (2 guests/cabin)

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