ULISSE Yacht Description
Advertised by DMA Yachting, the impressive charter yacht ULISSE is a 75 ft motor yacht featuring a jetski. The main attractions of ULISSE are her most appealing features and fantastic layout. ULISSE spends the season in Sicily. She was delivered by the famous yacht builder AICON in 2009. A comprehensive refit was completed in 2018. The expansive yacht layout features 4 generous cabins and easily accommodates up to 8 guests.
ULISSE is classified as a superyacht. The key part of the boat -spacious aft deck, elegantly connects to the well-equipped and inviting main saloon. The main saloon is a gathering space for early mornings or late evenings and serves as a location of entertainment. 4 spacious cabins are thoughtfully spread out to allow for comfortable access and private setting.
The motor yacht features 2 x 1550 HP CAT Generators: 1 x 21 kwa, 1 x 13 kwa, 100 Litres/Hr engines .
Accommodation
1 Master cabin with king size bed1 VIP cabin with queen size bed
2 Twin cabins with two single beds
What is the cabin arrangement of ULISSE?
- 1 Master cabin
- 1 VIP cabin
- 2 Twin cabins
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a motor yacht like ULISSE, the expected APA is 25% to 40% of the charter price (€6,000 - €9,600), making the charter cost €30,000 to €33,600. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
ULISSE Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 22%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 48,000EUR to 55,000EUR | 9,600EUR to 16,500EUR | 10,560EUR to 12,100EUR | 68,160EUR to 83,600EUR | Discounts outside the main season are common. | |
| 7 day charter | 24,000EUR to 27,500EUR | 4,800EUR to 8,250EUR | 5,280EUR to 6,050EUR | 34,080EUR to 41,800EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 12,000EUR to 13,750EUR | 2,400EUR to 4,125EUR | 2,640EUR to 3,025EUR | 17,040EUR to 20,900EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 24,000EUR / 6 * 3 days = 12,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR24,000
High season rate: EUR27,500
Rate Details:
High Season: July - August
Low Season: All rest months
Tax Status:
Current Greek VAT 12% on top of the charter fee
Contracts:
MYBA & HYBA
OXYGEN has day protocol for up to 12 guests
*Number of guests will remain at the Owner's discretion upon presentation of a client bio.
Rate Details:
High Season: July - August
Low Season: All rest months
Tax Status:
Current Greek VAT 12% on top of the charter fee
Contracts:
MYBA & HYBA
OXYGEN has day protocol for up to 12 guests
*Number of guests will remain at the Owner's discretion upon presentation of a client bio.
Amenities
Specifications
Features
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew
Captain: George Sergentanis
Name: George Sergentanis
Position details: Captain
Nationality: Gkreek
Languages: English, Greek
Description:
With a distinguished career spanning many years at sea, Captain George brings a wealth of experience and an unwavering passion for yachting to Gektor. Having risen through the ranks of the industry, he has logged several thousand sea miles—navigating both coastal and deep-sea waters with exceptional skill. His in-depth technical knowledge of yachts is matched only by his deep understanding of what makes a charter truly unforgettable. From the sun-drenched isles of Greece to international waters beyond, Captain George has crafted countless extraordinary voyages. Known for his professionalism, warmth, and attention to detail, he is the perfect host—ensuring every guest aboard Gektor enjoys a seamless, luxurious, and truly memorable yachting experience.
Name: Ioannis Biris
Position details: Steward
Nationality: Greek
Languages: English, Greek, Italian, Romanian, Spanish
Description:
Ioannis Biris is a highly motivated and professional Steward with a strong background in hospitality and guest service. With several years of experience in high-end bar environments as a bartender and mixologist, he brings exceptional attention to detail, strong service etiquette, and a refined approach to guest interaction. Ioannis demonstrates excellent organizational skills and maintains a consistently polished and professional appearance while working in fast-paced and demanding environments. He is adaptable, reliable, and works well under pressure, always maintaining a positive attitude and a high level of discretion. His strong communication skills, combined with his ability to anticipate guest needs, make him a valuable asset to any yacht crew and an excellent addition to the interior team.
Name: Yannis Michael
Position details: Chef
Nationality: Greek
Languages: English , Greek
Description:
Yiannis Michael is a highly experienced and disciplined chef with over 10 years of international experience in the culinary industry. He has worked across Spain, the United Kingdom, Cyprus, and Greece, developing a strong multicultural perspective that blends Mediterranean and Eastern European influences.He specializes in modern Italian cuisine and innovative brunch concepts, with a strong focus on high-quality ingredients, clean flavors, and precise kitchen execution. Yiannis demonstrates excellent leadership and organizational skills, with proven experience in team management, cost control, and maintaining high performance under pressure.Throughout his career, he has held key positions such as Sous Chef, Head Chef, and Chef Owner, playing an essential role in shaping successful culinary concepts and elevating the overall dining experience in the establishments he has worked with.
Driven by passion, consistency, and attention to detail, Yiannis is committed to continuous professional growth and to creating unique and memorable gastronomic experiences.
Name: Stefanos Drosopoulos
Position details: Sailor
Nationality: Greek
Languages: English, Greek
Description:
Stefanos Drosopoulos is a dedicated and hardworking Deckhand with solid hands-on experience in yacht operations, maintenance, and seamanship. Having worked both as a skipper and crew member on private and charter vessels, he has developed a strong understanding of vessel handling, safety procedures, and the daily responsibilities required to maintain a yacht to a high standard. Stefanos is proactive, dependable, and takes pride in ensuring the cleanliness, safety, and smooth operation of the vessel. He works efficiently as part of a team, remaining calm and focused in demanding situations, and always demonstrates professionalism when interacting with guests. His technical mindset, practical skills, and strong work ethic make him a reliable and valuable member of any deck team.





















