EVER III Yacht Description
EVER III si a 4 cabins version of the famous Lagoon 560 with a master king size bed cabin and 3 double queen size bed cabins. Her crew of three will pampered you while on board
Offered by DMA Yachting, the astonishing charter yacht EVER III is a 55 ft sailing catamaran. The highlights of EVER III are her elegant profile and culinary experience. EVER III spends the summer season in Sicily. She was constructed by the renowned boatbuilder Lagoon in 2016. A comprehensive refit was delivered in 2022. The spacious yacht layout features 6 large cabins and comfortably accommodates a group of 8 guests.
EVER III is presented primarily as a sailing catamaran. The the heart of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and that's where the guests spend most of their time. The immersive cabins are located in the 2 massive hulls. The cabins are located in the 2 massive hulls. Multiple portholes supply a sunny feeling, with the option for darkness and privacy.
and a generator.
Accommodation
1 king & 3 queens for guests1 Twin & 1 single for crew
What is the cabin arrangement of EVER III?
- 1 Master cabin
- 3 VIP cabins
- 1 Double cabin
EVER III
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Weekly price: €14,000 - €22,000
Low Season | High Season
- Length: 55'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 3
- Builder: Lagoon
- Consumption: 20 Litres/Hr
- Cruising Speed: 8
- Max. Speed: 10
- Built Year: 2016
- Refit: 2022
Price Terms
Plus Expenses - add APA to the price you see
Plus Expenses arrangement includes the boat and crew only (without tip).
All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.
The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).
For a sailing catamaran like EVER III, the expected APA is 20% to 35% of the charter price (€2,800 - €4,900), making the charter cost €16,800 to €18,900. Exact amount will be confirmed after inquiry.
You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).
The remainder of the APA is returned after charter.
EVER III Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Taxes: 22%, exceptions available | Total | Note | |
|---|---|---|---|---|---|---|
| 14 day charter | 28,000EUR to 44,000EUR | 5,600EUR to 13,200EUR | 6,160EUR to 9,680EUR | 39,760EUR to 66,880EUR | Discounts outside the main season are common. | |
| 7 day charter | 14,000EUR to 22,000EUR | 2,800EUR to 6,600EUR | 3,080EUR to 4,840EUR | 19,880EUR to 33,440EUR | Standard charter rate, base for all calculations. | |
| 3 day charter | 7,000EUR to 11,000EUR | 1,400EUR to 3,300EUR | 1,540EUR to 2,420EUR | 9,940EUR to 16,720EUR | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 14,000EUR / 6 * 3 days = 7,000EUR |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: EUR14,000
High season rate: EUR22,000
EVER III and her crew are looking forward to welcoming guests onboard for the summer season in the Mediterranean.
PRICES ARE WEEKLY & FULLY CREWED CHARTER (8 pax - 3 crew) / MYBA terms
15 April - 30 May : 14,000 € per week + VAT* + APA**
31 May - 27 June : 16,500 € per week + VAT* + APA**
28 June - 11 July : 19,500 € per week + VAT* + APA**
12 July - 22 August : 22,000 € per week + VAT* + APA**
23 August - 06 September : 19,500 € per week + VAT* + APA**
07 September - 06 October : 16,500 € per week + VAT* + APA**
07 October - 2 November : 14,000 € per week + VAT* + APA**
Minimum 3 nigths
For 6 nights or less, divide weekly rate by 6 nights X number of nights.
Delivery Fee may apply - inquire with Central Agent
Reduced rates may apply, please request
ASK FOR OUR LAST MINUTES OFFERS !
Included in these rates are :
Private yacht and service of the crew in compliance with our quality charter, insurance for the yacht and the passengers (civil liability), bedding, towels and beach towels, use of on-board leisure equipment (snorkeling, fishing gear, kayaks, sea scooter, board games Video and HiFi, WIFI....)
Not included in these rates are :
*VAT : 20% in France, 22% in Italy
**A.P.A : 25% SY to cover all costs in advance : fuel & provisioning, special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government** taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%)
APA :The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the course of the charter such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee, and is managed by the captain who can present the accounts on request. If during the course of the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter and any remaining APA will be reimbursed directly.
All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
A crew gratuity, at your discretion, but typically 10% to 20% of the rate is not includedEVER III and her crew are looking forward to welcoming guests onboard for the summer season in the Mediterranean.
PRICES ARE WEEKLY & FULLY CREWED CHARTER (8 pax - 3 crew) / MYBA terms
15 April - 30 May : 14,000 € per week + VAT* + APA**
31 May - 27 June : 16,500 € per week + VAT* + APA**
28 June - 11 July : 19,500 € per week + VAT* + APA**
12 July - 22 August : 22,000 € per week + VAT* + APA**
23 August - 06 September : 19,500 € per week + VAT* + APA**
07 September - 06 October : 16,500 € per week + VAT* + APA**
07 October - 2 November : 14,000 € per week + VAT* + APA**
Minimum 3 nigths
For 6 nights or less, divide weekly rate by 6 nights X number of nights.
Delivery Fee may apply - inquire with Central Agent
Reduced rates may apply, please request
ASK FOR OUR LAST MINUTES OFFERS !
Included in these rates are :
Private yacht and service of the crew in compliance with our quality charter, insurance for the yacht and the passengers (civil liability), bedding, towels and beach towels, use of on-board leisure equipment (snorkeling, fishing gear, kayaks, sea scooter, board games Video and HiFi, WIFI....)
Not included in these rates are :
*VAT : 20% in France, 22% in Italy
**A.P.A : 25% SY to cover all costs in advance : fuel & provisioning, special requests (champagne, fine wines, specific alcoholic drinks & excessiv alcoholic beverage consumption), permit, cruising & government** taxes and fees, dockage & marina fees, use of communication means available aboard & crew gratuities (between 5 and 15%)
APA :The Advance Provisioning Allowance is a deposit made to cover expenses incurred during the course of the charter such as fuel, food, beverages, mooring fees, visa fees, harbour fees, park fees, local taxes, and other expenses not included in the Charter Fee. It is paid in full with the Charter Fee, and is managed by the captain who can present the accounts on request. If during the course of the charter, the provision becomes insufficient, the client will be advised by the captain and be required to supplement the sum. The captain will present the detailed accounts at the end of the charter and any remaining APA will be reimbursed directly.
All rates are for the entire yacht and are subject to change without notice prior to actual reservation.
A crew gratuity, at your discretion, but typically 10% to 20% of the rate is not included
Amenities
Specifications
Features
Layout
More Specifications
Diving Yacht offers Rendezvous Diving only
Fishing
Green Initiatives
Water Sports
Crew Information
Captain: SKANDER SAAD
Captain: Skander Saad
With extensive experience commanding yachts across the Mediterranean, Skander M’SAAD is a seasoned and skilled captain. Holding a Yachtmaster Offshore certification, he is authorized to operate commercial yachts up to 150 nautical miles from the nearest port. Over the years, he has navigated through the coastlines of Corsica, Sardinia, France, Italy, Spain, Portugal, and Malta, ensuring exceptional voyages for his guests.
Beyond his navigational expertise, Skander is also highly proficient in yacht maintenance, crew management, and provisioning, making him a well-rounded and reliable captain. Fluent in French, Arabic, Italian, and English, he effortlessly communicates with international guests and crew.
This summer, Skander will be at the helm of a luxury catamaran, ready to deliver seamless, safe, and unforgettable sailing experiences.
Chef: Marina D’Antino
Marina D’Antino is an experienced yacht chef and stewardess with nearly a decade in the charter industry. With a strong background in hospitality and international cuisine, she has worked aboard luxury sailing yachts across the Mediterranean, Caribbean, and beyond. Marina is highly adaptable, skilled in provisioning, meal preparation, and guest service, ensuring a seamless onboard experience. Holding multiple maritime certifications, including Yachtmaster Offshore Theory and STCW 10, she also assists with navigation and deck operations. This summer, she will bring her expertise and passion for gourmet cuisine to a catamaran charter, creating unforgettable culinary experiences at sea.
Brahem – Hostess Aboard a Catamaran
Brahm brings a strong background in hospitality and customer service to her role as a hostess aboard a luxury catamaran. With experience in five-star hotels, she excels in ensuring guests enjoy an exceptional onboard experience.
Having worked as a waitress in prestigious Hotels, she developed excellent service skills, to deliver seamless service. She honed her expertise in food preparation and hygiene, making her a valuable asset in both service and dining experiences.
Fluent in Arabic, French, and English, Brahm is an active and team-oriented professional, dedicated to creating a warm and welcoming atmosphere for guests at sea.
Gallery
