61°F | , Palermo, Sicily

ESPERANZA II Yacht Charter

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ESPERANZA II Yacht Description

ESPERANZA II yacht is a 50.00 ft long sailboat catamaran and spends the season in Sicily. It was built by Lagoon in 2020. The yacht layout features 5 cabins and accommodates 10 guests. The cabin arrangement is following: 5 queen cabins.

The sailboat features 2x80HP Yanmar engines and a generator.

Accommodation

Crew sleeps in Port Stern cabin for 9 and 10 pax charters.

Cabin Breakdown

Queen Cabins: 5

ESPERANZA II Yacht Details

50'

Length

10

Guests

5

Cabins

2

Crew

Lagoon

Built by

€19,550 - €25,550

Weekly price low-high season

8 Knots

Cruising Speed

ESPERANZA II Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Winter 2019 to 2020 $19,550 $20,300 $21,050 $21,800 $22,550 $23,300 $24,050 $24,800 $25,550 $0 $0
Summer 2020 $19,550 $20,300 $21,050 $21,800 $22,550 $23,300 $24,050 $24,800 $25,550 $0 $0
Winter 2020 to 2021 $19,550 $20,300 $21,050 $21,800 $22,550 $23,300 $24,050 $24,800 $25,550 $0 $0
Summer 2021 $19,550 $20,300 $21,050 $21,800 $22,550 $23,300 $24,050 $24,800 $25,550 $0 $0

Price Terms

All Inclusive

Price Details

Price from: €19,550

High season rate: €25,550

CURRENT SPECIAL: Christmas week - $1000 off standard rates

Minimum charter length:
4 NIGHT MINIMUM

LESS THAN 7 NIGHT CHARTERS: For 6 nights divide by 7N X 6N. For less than 6 nights, divide by 6N X number of
nights.

XMAS/NEW YEAR’S: 7 nights over Christmas $32,000 and New Year’s flat rate $34,500 for 2-10 guests. 2020 and
2021 New Year’s charters must start December 27th or later.

Embarkation 12PM / Disembarkation 12PM
Departs from St. Thomas, USVI unless otherwise requested.

Additional Rate Details:
HALF-BOARD RATES: Discount of $150 per person
Includes: 7 breakfasts, 4 lunches & 3 dinners. Requires 3 lunches and 4 dinners ashore at client expense. Also see
Local Fare option below.

LOCAL FARE MEAL PLAN: Discount of $75 per person
Includes: 7 breakfasts, 5 lunches & 6 dinners. Requires 2 lunches and 1 dinner ashore at client expense.

The rates include:
● Private Yacht & Service of the crew (captain, chef/mate)
● Insurance for the yacht and the passengers (civil liability)
● Accommodation in 4 private air-conditioned double cabins with en suite bathroom and one double cabin with
detached separate private bathroom.
● Bedding, towels and beach towels
● Full board includes all meals served aboard (breakfast, lunch and dinner daily), full bar, and wine served
nightly.
● Consumables for the yacht (diesel, fuel and water), mooring fees, customs and clearance fees.
● Water sports on board: snorkelling gear, stand-up paddleboard, floats, towable inflatables, fishing gear and
tackle.
The rates do not include:
● Cancellation Insurance and private insurance
● Extra drinks, fine wines, champagne & spirits, special meals orders
● Docking fees
● Transfer airport – base – airport
● Personal expenses
● Tip. It is customary to tip your crew at the end of your charter. The amount you leave is totally at your
discretion and should be based on the level of service provided. The suggested gratuity is 15-20% of the
total charter fee.
And more generally all that is not specified as included
One ways / Relocation in Caribbean: please consult us.

ESPERANZA II yacht charter price

# of charter days Base Price Taxes: 22%, exceptions available Total Note
14 day charter 39,100€ to 51,100€ 8,602€ to 11,242€ 47,702€ to 62,342€ Discounts outside the main season are common.
7 day charter 19,550€ to 25,550€ 4,301€ to 5,621€ 23,851€ to 31,171€ Standard charter rate, base for all calculations.
3 day charter 9,775€ to 12,775€ 2,151€ to 2,811€ 11,926€ to 15,586€ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
19,550€ / 6 * 3 days = 9,775€

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

ESPERANZA II Sailing Areas

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Multimedia System: Yes
Nude: Inq
Books: Yes
Crew Pets: No
Guest Pets: No
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: Yes
Number Of Cds: Yes
Board Games: Yes
Bimini: Yes
Special Diets: Inq
Kosher: Inq
Bbq: Yes
Gay Charters: Inq
YachtNudeCharters: Inq
Hairdryers: Yes
Smoking: On sugar scoops only
Crew Smokes: No
Children Ok: Yes
Generator: Yes
Inverter: Yes
Voltages: 110V
Hammock: Yes

Specifications

Tube: Yes
Guests: 10
Draft: 4.7
Cruising Speed: 8 Knots
Helipad: No
Ac: Full
Ac Night: Yes
Built: 2020
Turnaround: 24 Hours
Cabins: 5
Queen: 5
Showers: 5
Electric Heads: 5
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard Computer
Cruising Speed: 8 Knots

Layout

Layout of ESPERANZA II

More Specifications

Flag: USA
Homeport: Grenada
Resort Course:
Yacht Permit: 1
Yacht License: 1
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear: Yes
Fishing Gear Type: Trolling
Rods: 2

Green Initiatives

Green Initiative: Yes
Reusable Bottles: Yes
Other Green Efforts: Reef safe sunscreen and toiletries offered on board.

Water Sports

Dinghy Size: 12 Foot Highfield
Kayaks 1 Pax: 0
Kayaks 2 Pax: 0
Dinghy Hp: 20 Honda
Floating Mats: Yes
Dinghy Pax: 8
Swim Platform: Yes
Water Skis Adult: 0
Boarding Ladder: 2
Water Skis Kids: 0
Sailing Dinghy:
Jet Skis: 0
Beach Games: Yes
Wave Runners: 0
Kneeboard: 0
Windsurfer: 0
Snorkel Gear: Yes
Underwater Camera: Yes
Scurfer: 0
Underwater Video: Yes
Wake Board: Yes
Paddleboard: 2

Other Entertainment

Yoga Mats

Crew

Crew Information

Crew of ESPERANZA II|

Crew of ESPERANZA II|

Captain: Keith Allen

Temporary Crew of Koru on Esperanza through December 2020.

Cpt. Keith Allen

Keith has always had an adventurous spirit, inherited from an extremely nomadic family, mostly spread between Kenya, the U.K., U.S.A. and of course Australia, where he grew up. He has been fortunate enough to have been raised as a well travelled youth which enabled him to grow into someone who can build rapport and friendships with people from many different walks of life and cultures. A trait invaluable when considering the multicultural and close-knit conditions living and working aboard a yacht.

Keith has sailed around all of the windward isles, from St Maarten to Grenada; the Dutch Caribbean, Panama, the Andalusian coast of Spain, Portugal, Morocco, Croatia and the Greek Islands in the Saronic Gulf of the Mediterranean. He has also spent time working on a superyacht that sailed up the east coast of the United States from Fort Lauderdale to Rhode Island as well as around Nantucket and Martha’s Vineyard but realized his heart and true passion was in sailing and smaller boats. Keith's favorite part about skippering on yachts is hunting for unique bays and the little hidden gems on the islands; from the best beach bars to reefs full of life that can only be reached by boat.

Keith is a certified divemaster and free diver and loves hunting for fresh spiny lobster to serve, butterflied and grilled in his signature style paired with one of his craft cocktails. A passionate photographer, he loves providing memories to guests that will last a lifetime and offers several packages for guests to choose from to ensure no moment is missed. Whether it’s chauffeuring guests to dinner by tender, or towing them with tube or wakeboard, you are in safe and capable hands with Keith at the helm.


Chef/Mate Melissa Kodman

Born and raised in Arizona, Melissa has always longed to explore the world. Annual trips to Hawaii with her family gave her an initial taste for travel and adventure. After graduating from business school she began a corporate job but soon after decided to leave her desk behind. With just the bag on her back she travelled to an idyllic balkan country, Croatia. Here she fell in love with European traditions, local produce, crystal clear water, and a life on the ocean. Three years later and she’s worked in Croatia, Greece, Montenegro, and the Virgin Islands. Through her work-and-travel lifestyle she's seen almost thirty countries on five different continents. The Virgin Islands has easily become her second home. Through the community of locals and sailors alike she has learned of all the best hidden gems this paradise has to offer. When she's not in the galley creating masterpieces you can find her diving into the turquoise blues of the Caribbean.

Melissas passion for food began in her family's kitchen and evolved to hosting lavish dinner parties. She loves not only the culinary experience but also sharing stories and life experiences. The opportunity to see so many places and different cultures has greatly influenced Melissa’s cooking. She tells a story with each dish she makes. Melissa loves to incorporate fresh, local, and nutritious ingredients. Cooking for so many different people has allowed her to cater to any dietary restriction, allergy, or preference in order to create the perfect menu just for you!

Fun, young, upbeat and experienced. Keith and Mel will take your vacation to the next level. Whether you are looking for an action packed week of Watersports, diving and adventure or a calm, laid back and serene holiday; Keith and Mel have got it covered.

Menu

BREAKFAST
Continental breakfast including local fruits and vegetables, cereals, tea/coffee served daily with additional hot plate items.



FULL BREAKFAST BUFFET
Eggs, bacon, fruit platter, meat and cheese platter, yogurt parfaits, nutella and banana braided pastry, bread with jams


TRIPLE BERRY PANCAKES
Topped with strawberries, raspberries and blueberry compote



MOROCCAN SHAKSHUKA
With fresh spinach and feta accompanied by warm toast



COCONUT FRENCH TOAST
Made with coconut milk and topped with coconut flakes and whipped cream



MADE TO ORDER OMELETS / FRITTATA
With your choice of fresh vegetables, cold cuts and cheeses



EGGS ROYALE / EGGS FLORENTINE
Smoked salmon or sauteed spinach on top a toasted english muffin with a poached egg



HUEVOS RANCHEROS
Toasted tortilla topped with black beans, cheese, diced tomatoes, a fried egg, avocado and a splash of salsa



LUNCH
SHRIMP & COCONUT RICE
Coconut rice with honey lime coated pan-fried shrimp and mango



BBQ PULLED PORK SLIDERS
With apple coleslaw and corn on the cob



CAJUN JAMBALAYA
A Southern classic - rice dish with chicken, sausage and cajun seasonings paired with a side salad and a roll



BAJA FISH TACOS
Beer-battered fish topped with mango pineapple salsa, purple cabbage and sriracha mayo



SHRIMP CAESAR SALAD
Grilled shrimp, bacon bits, soft-boiled egg and croutons on a bed of chopped romaine and drizzled with homemade caesar dressing



TUNA SUSHI STACK
Jasmine rice, spicy tuna, fresh avocado, grated carrots, sliced cucumber, sriracha mayo and sesame seeds



TERIYAKI SALMON
Serviced with rice and steamed vegetables



SMALL BITES
CHEESE AND CHARCUTERIE BOARD
ASSORTED BRUSCHETTA
STUFFED MUSHROOMS
BAKED BRIE WITH FIGS
ASIAN SPRING ROLLS
NACHO TOWER



DINNER
WHITE WINE SEARED SCALLOPS
Butternut squash puree topped with sauteed mushroom grain salad and white wine seared scallops



PESTO CRUSTED SALMON
Served with asparagus and cherry tomato caprese salad



CREOLE CRAB CAKES
With homemade remoulade sauce and a parmesan roasted potato stack



SUNDRIED TOMATO CHICKEN PASTA
Stuffed with feta, spinach and sundried tomato and covered with sundried tomato pesto paired with angel hair pasta



INDIAN COCONUT CURRY
Chicken and vegetable curry paired with basmati rice



THAI BEEF NOODLE SALAD
Rice noodles mixed with fresh vegetables and topped with slow-cooked pulled Asian beef



SWEETS
CHEESECAKE BITES
CHOCOLATE COVERED STRAWBERRIES
APPLE CRUMBLE OVER VANILLA ICE CREAM
OREO CRUSTED PEANUT BUTTER MOUSSE
KEY LIME PIE
MINI CANNOLI CUPS

Main image of ESPERANZA II yachtImage of ESPERANZA II yacht #2Image of ESPERANZA II yacht #3Image of ESPERANZA II yacht #4Image of ESPERANZA II yacht #5Image of ESPERANZA II yacht #6Image of ESPERANZA II yacht #7Image of ESPERANZA II yacht #8Image of ESPERANZA II yacht #9Image of ESPERANZA II yacht #10Image of ESPERANZA II yacht #11

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Dream Yacht Charter
    • ESPERANZA II

      Price Terms: All Inclusive

      Price from €19,550/week

      High season €25,550/week

    • Date Format: MM slash DD slash YYYY
    • Date Format: MM slash DD slash YYYY

    Yachts in Sicily for Summer 2021 are 30% reserved. If you are considering a charter in this time period, inquire now!

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