Blue Griffin Yacht Charter Price
|# of charter days||Base Price||APA (deposit for provisioning, fuel, docking fees, etc)||Taxes: 22%, exceptions available||Total||Note|
|14 day charter||44,800€ to 51,800€||8,960€ to 15,540€||9,856€ to 11,396€||63,616€ to 78,736€||Discounts outside the main season are common.|
|7 day charter||22,400€ to 25,900€||4,480€ to 7,770€||4,928€ to 5,698€||31,808€ to 39,368€||Standard charter rate, base for all calculations.|
|3 day charter||11,200€ to 12,950€||2,240€ to 3,885€||2,464€ to 2,849€||15,904€ to 19,684€||The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 22,400€ / 6 * 3 days = 11,200€|
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price from: €22,400
High season rate: €25,900
Price TermsPlus Expenses
Diving Yacht offers Rendezvous Diving only
Captain: Alberto Moussa
Name: Alberto Moussa
The Captain, Alberto Moussa has been sailing since 2010 in the Mediterranean and the Caribbean aboard sailing and motor yachts.
He speaks Italian, French, English and Spanish.
A lover of sailing since he was a child, he soon devoted himself to sailing. Since the age of 19 he has lived on board boats all year round. Already Skipper and Instructor at historic Italian sailing schools, in 2016 he founded a sailing school that still exists today.
He also participated in offshore and ocean racing.
He is an expert and technician at shipyards, he is a maintenance technician and passionate about long navigations.
He has been sailing for years with his partner Flavia.
Name: Flavia Paesani
The chef, Flavia Paesani, is a sailor with great experience in the daily management of yachts.
She graduated at the Italian Chef Academy and she has been working in the nautical sector for years. She has experience of cruises, ocean navigation, sailing school and boat management.
Sea lover, she is passionate about diving, colors and order.
In her dishes we can find harmony, simplicity, authenticity of flavors and the exaltation of raw materials.
She creates and prepares menus with local products based on the different preferences and needs of each customer.
She has been sailing for years with her partner Alberto.