+1 813 314 7947
USA: 8am to 10pm EST
Europe: 8am to 10pm CET

ANKAWER VI Yacht Charter

Your search results

ANKAWER VI Yacht Description

Step aboard Sunreef 70 ANKAWER VI, a sophisticated sailing catamaran designed for both relaxation and adventure on the open sea. With a smart galley-down layout, this vessel maximizes the saloon space, creating a bright and airy environment ideal for socializing or unwinding.

Accommodating up to eight guests, ANKAWER VI features four elegant guest cabins, including a spacious master suite, all thoughtfully appointed for comfort and privacy. Dedicated crew quarters ensure seamless, discreet service throughout your voyage.

Navigation is effortless with helm stations both on the flybridge and inside the saloon, allowing for smooth sailing in all conditions. Whether you’re lounging on deck, taking in the views from the flybridge, or enjoying quiet moments in your private cabin, ANKAWER VI offers a refined, unforgettable experience at sea.

Accommodation

4 Double cabins

What is the cabin arrangement of ANKAWER VI?

  • 4 VIP cabins
  • 4 Double cabins

ANKAWER VI

  • Weekly price:
    €60,000 - €70,000

    Low Season | High Season

  • Length: 70'
  • # of Guests: 8
  • # of Cabins: 4
  • # of Crew: 4
  • Builder: Sunreef Yachts
  • Built Year: 2025

Price Terms

Plus Expenses - add APA to the price you see

Plus Expenses arrangement includes the boat and crew only (without tip).

All additional/variable expenses such as Gas and Food are deducted from an Advance Provisioning Allowance (APA) - an additional deposit that is added on top of the charter price.

The expenses, such as provisioning, fuel, marina fees, are deducted from the APA. The APA is based on the price of the yacht and ranges from 15% (crewed sailing yachts) to 30% (motor yachts with higher fuel consumption).

For a sailing catamaran like ANKAWER VI, the expected APA is 20% to 35% of the charter price (€12,000 - €21,000), making the charter cost €72,000 to €81,000. Exact amount will be confirmed after inquiry.

You can actively control these expenses in your preference sheet (local vs. imported beverages) and by choice of itinerary (distances traveled).

The remainder of the APA is returned after charter.

ANKAWER VI Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Taxes: 22%, exceptions available Total Note
14 day charter 120,000EUR to 140,000EUR 24,000EUR to 42,000EUR 26,400EUR to 30,800EUR 170,400EUR to 212,800EUR Discounts outside the main season are common.
7 day charter 60,000EUR to 70,000EUR 12,000EUR to 21,000EUR 13,200EUR to 15,400EUR 85,200EUR to 106,400EUR Standard charter rate, base for all calculations.
3 day charter 30,000EUR to 35,000EUR 6,000EUR to 10,500EUR 6,600EUR to 7,700EUR 42,600EUR to 53,200EUR The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
60,000EUR / 6 * 3 days = 30,000EUR

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: EUR60,000

High season rate: EUR70,000

Winter 2025/26
Holiday season: $90 000 ALL INC
Regular season: $75 000 ALL INC

CYBA contract available

* Christmas and NYE , minimum of 7 nights


Summer 2026:

High Season (July-August): €70 000 + APA 25% + VAT
Low Season (rest of the year): €60 000 + APA 25% + VAT Winter 2025/26
Holiday season: $90 000 ALL INC
Regular season: $75 000 ALL INC

CYBA contract available

* Christmas and NYE , minimum of 7 nights


Summer 2026:

High Season (July-August): €70 000 + APA 25% + VAT
Low Season (rest of the year): €60 000 + APA 25% + VAT

ANKAWER VI Yacht Charter Locations

Summer Season

Amenities

Nude: Inq
Crew Pets: Yes
Pet Type: inquire
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq

Specifications

Tube:
Guests: 8
Draft: 2.3
Helipad: No
Ac: Full
Built: 2025
Cabins: 4
King:
Queen: 4
Double: 4
Single:
Twin:
Pullman:
Showers: 4
Basins:
Heads:
Electric Heads: 4
Jacuzzi: No

Features

BBQ: 0
AC: Full

More Specifications

Flag: Poland
Homeport: Olbia, Sardinia
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 1
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size:
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp: 70
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners:
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard:
Seabob: No
Sea Scooter: No

Crew

Crew of ANKAWER VI|Captain Captain

Crew of ANKAWER VI|Chef Chef

Crew of ANKAWER VI|Deckhand Deckhand

Crew of ANKAWER VI|Stewardess Stewardess

Captain: Grzegorz Kotlęga

Captain: Grzegorz Kotlęga
Nationality: Polish
Languages: English, Polish

Grzegorz is a dedicated and professional yacht captain with over a decade of sailing experience. Raised in northern Poland, he began sailing at age 10 and quickly developed a strong passion for life at sea and yacht maintenance. He holds an RYA Yachtmaster Offshore license along with multiple Polish sailing and powerboat captain certifications.

As the captain of Ankawer VI, Grzegorz brings a wealth of experience from his work across the Caribbean, Mediterranean, and U.S. East Coast aboard Bali, Lagoon, Sunreef Yachts, and Azimut yachts. He is known for his calm leadership, technical skills, and guest-focused approach that ensures smooth and safe voyages.

Beyond sailing, Grzegorz enjoys mountain climbing, mechanics, and water sports. Friendly, organized, and always eager to share his passion, he creates a welcoming and professional atmosphere on board Ankawer VI.

Chef: Jéan-Richard Knipe
Nationality: South African
Languages: English, Afrikaans

Chef Jéan-Richard is a versatile and highly trained culinary professional with extensive experience across private homes, luxury hospitality, and the yachting industry. Known for his precision, creativity, and calm execution under pressure, he has cooked for high-profile families, managed galley operations on new-build yachts, and delivered refined menus on vessels ranging from 60–100 ft.

With a Culinary Arts Diploma, comprehensive food-safety training, and a strong background in international cuisines, Jéan-Richard excels in menu development, provisioning, and adapting dishes to diverse dietary needs. His structured approach, strong communication skills, and commitment to high standards make him a reliable and elevated addition to any charter experience.

Deckhand: Alyssa Jefferis
Nationality: American
Languages: English

Alyssa is an enthusiastic and fast-advancing deckhand with hands-on experience across sailing yachts, catamarans, and motor yachts up to 100 ft. After rising from deckhand to captain within two years, she now brings captain-level discipline, strong seamanship, and exceptional attention to detail to every role.

With experience ranging from Caribbean solo charters to yacht detailing in Miami and deckhand duties aboard a Sunreef Yacht, Alyssa excels in line handling, tender driving, navigation support, vessel upkeep, and guest assistance. Known for her calm under pressure, tidy work habits, and problem-solving mindset, she is a reliable and motivated addition to any crew.

Stewardess: Kornelia Maj
Nationality: Polish
Languages: English, Polish

Kornelia is a dedicated and detail-oriented Stewardess with strong experience across luxury catamarans and crewed charters, delivering warm hospitality and impeccably maintained interiors. With four years in the yachting industry, she excels in guest service, housekeeping, table settings, provisioning, and event support, always ensuring a welcoming and beautifully presented onboard atmosphere.

Known for her cheerful personality, professionalism, and adaptability, Kornelia brings additional strengths in barista work, bartending, cooking, and creative presentation. Her combination of service expertise, a guest-focused approach, and a genuine love for life at sea makes her a valuable and versatile addition to any charter program.


Menu

WEEKLY SAMPLE MENU


Day 1


LUNCH
Greek chicken salad with pita bread and tzatziki


DINNER
Starter: Tomato & roasted red pepper soup
Main meal: Beef tataki with onigiri, seaweed & rocket salad
Dessert: Caribbean Zabaglione


____________________________________________________________


DAY 2


LUNCH
Croque Madam with cucumber ribbon salad, lemon and cracked black pepper dressing


DINNER
Starter: Chilled avocado and cucumber soup
Main meal: Pan-fried Mahi-Mahi with coconut mash, green beans with garlic butter and Tomato, nectarine and basil salad
Dessert: Key lime pie


____________________________________________________________


DAY 3


LUNCH
Teriyaki chicken skewers with summer cous-cous and asparagus salad


DINNER
Starter: Deep-fried brie, brioche toast & orange shot
Main meal: Beef tenderloin, cognac cream, pommes puree and Arugula salad with parmesan
Dessert: Coffee & chocolate mousse


___________________________________________________________________


Day 4


LUNCH
Pan-fried sole with capers, lemon & Parsley butter. Sesame roasted broccoli and couscous salad


DINNER
Starter: Hummus mousse with layered vegetables
Main meal: Herb-crusted rack of lamb with Greek salad and mint yoghurt
Dessert: Greek honey and cheese pie


___________________________________________________________________


DAY 5


LUNCH
Carbonara pasta with sauteed greens and roasted vegetables


DINNER
Starter: Mushroom and white truffle risotto
Main meal: Seared wahoo, mango and kiwi salsa with baby spinach salad
Dessert: Berry and vanilla semifreddo


___________________________________________________________________


DAY 6


LUNCH
Thai green chicken and cauliflower coconut curry with fragrant basmati rice


DINNER
Starter: Thai melon and coconut soup
Main meal: Sesame-crusted seared tuna with salsa Verde
Dessert: Fruit salad with homemade custard


___________________________________________________________________


Day 7


LUNCH
Baked cod with lemon and garlic, patatas bravas and cucumber & radish salad


DINNER
Starter: Vegetarian rice paper rolls with satay sauce
Main meal: Chicken roulade, cream of asparagus gnocchi and roasted vegetables
Dessert: Chocolate strawberries and cream

Reviews

ANKAWER VI
January 2026
Greg, Nelia, Alyssa, Richard-

Thank you all so much!
We appreciate
each of you!
Safe travels on your
2026 journeys.

Love,
The Ryans
Main image of ANKAWER VI yacht
Image of ANKAWER VI yacht #2
Image of ANKAWER VI yacht #3
Image of ANKAWER VI yacht #4
Image of ANKAWER VI yacht #5
Image of ANKAWER VI yacht #6
Image of ANKAWER VI yacht #7
Image of ANKAWER VI yacht #8
Image of ANKAWER VI yacht #9
Image of ANKAWER VI yacht #10
Image of ANKAWER VI yacht #11
Image of ANKAWER VI yacht #12
Image of ANKAWER VI yacht #13
Image of ANKAWER VI yacht #14
Image of ANKAWER VI yacht #15
Image of ANKAWER VI yacht #16
Image of ANKAWER VI yacht #17
Image of ANKAWER VI yacht #18
Image of ANKAWER VI yacht #19
  • This field is for validation purposes and should be left unchanged.

    ANKAWER VI

    Price Terms: Plus Expenses

    Price from €60,000/week

    High season €70,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

  • Search Yachts
    AS SEEN ON

    Carer de Saridakis, 3A
    07015 Palma de Mallorca, Spain

    Palma de Mallorca, Spain
    +1 813 314 7947

    Miami, Florida
    +1 813 314 7947

    Athens, Greece
    +30 211 198 3501